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Season 3, Episode 13 - “Traditions”
The bonds of tradition that help forge the identities of families and individuals are examined.
Season 3, Episode 14 - “Locality”
Host Magnus Nilsson details his use of locally sourced food, which is a key ingredient of his cooking philosophy.
Links: HOMEPAGE – TV.com
The.Mind.of.a.Chef.S03E13.Traditions.HDTV.x264-4yEo
MP4 | AAC VBR | 167MB
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The.Mind.of.a.Chef.S03E13.Traditions.720p.WEB-DL.AAC2.0.H.264-NTb
MKV | AC3 CBR | 683MB
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The.Mind.of.a.Chef.S03E14.Locality.HDTV.x264-4yEo
MP4 | AAC VBR | 181MB
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The.Mind.of.a.Chef.S03E14.Locality.720p.WEB-DL.AAC2.0.H.264-NTb
MKV | AC3 CBR | 706MB
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Season 3, Episode 11 - “Creation”
The life cycle of an ingredient used in a dish at host Magnus Nilsson's restaurant, Fäviken.
Links: HOMEPAGE – TV.com
The.Mind.of.a.Chef.S03E11.Creation.HDTV.x264-4yEo
MP4 | AAC VBR | 162MB
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Season 3, Episode 10 - “Spring”
Spring in Sweden, which returns life to the once snowy landscape, is spotlighted.
Links: HOMEPAGE – TV.com
The.Mind.of.a.Chef.S03E10.Spring.HDTV.x264-4yEo
MP4 | AAC VBR | 241MB
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The.Mind.of.a.Chef.S03E09.Winter.720p.WEB-DL.AAC2.0.H.264-NTb
MKV | AC3 CBR | 705MB
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Season 3, Episode 09 - “Winter”
Over generations, preservation techniques developed to help humans cope with the scarcity of the season. The adherence to seasonality at Fäviken means that these techniques are maintained and the restaurant can continue serving food throughout the barren months. This episode explores the ways that the Scandinavian people have survived winter through the practice of preservation and aging.
Links: HOMEPAGE – TV.com
The.Mind.of.a.Chef.S03E09.Winter.WEB-DL.x264-TV
MP4 | AAC VBR | 193MB
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The.Mind.of.a.Chef.S03E09.Winter.720p.WEB-DL.AAC2.0.H.264-NTb
MKV | AC3 CBR | 700MB
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Season 3, Episode 08 - "Bourbon"
Why bourbon is the classic American spirit; and why it's closely associated with Kentucky.
Links: HOMEPAGE – TV.com
The.Mind.of.a.Chef.S03E08.Bourbon.HDTV.x264-4yEo
MP4 | AAC VBR | 170MB
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From ramen to rotting bananas, Copenhagen to Kansas City, and pork buns to golf clubs, PBS's new series "The Mind of a Chef" combines travel, cooking, history, science, and humor into an unforgettable journey. Join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of noted Korean-American chef and restaurateur David Chang.
Links: HOMEPAGE – TV.com
The.Mind.of.a.Chef.S03E02-E07.American.HDTV.x264-4yEo
MP4 | AAC VBR | 6EP (1.04GB)
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Chef Ed Lee returns to his roots in East Brooklyn, where as a Korean kid in New York, he was surrounded by an eclectic mix of cultures and cuisines that inspired how he cooks today. Spending time with other chefs that have roots in one cuisine but have veered away from their assumed culinary paths, Ed explores the meaning of origin in the city where his life and career began.Ed and Ivan Orkin stop by one of the city’s oldest “appetizing” stores and head back to the kitchen to cook their versions of American cuisine (Japanese-Jewish and Korean-Southern). Alex Stupak shows why a white kid from Boston should be cooking Mexican, and Ed pays a visit to his mom in New Jersey for a lesson on how to cook Korean comfort food.
Links: HOMEPAGE – TV.com
The.Mind.of.A.Chef.S03E01.NYC.Origin.WEB-DL.x264-JIVE
MP4 | AAC VBR | 150MB
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How curry became popular in England. Also: cookbook author Madhur Jaffrey’s favorite curry spot in New York; chef Stevie Perle on making and eating English and Pakistani curries; food scientist Harold McGee on the magic of curry.
Links: HOMEPAGE – TV.com
The.Mind.Of.A.Chef.S02E11.Curry.PDTV.XviD.TM
AVi | MP3 VBR | 213MB
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Host April Bloomfield and chef Anita Lo go clamming in Riverhead, N.Y.; and make clam chowder. Later, Bloomfield makes carte da musica with bottarga and chili; and visits with Ben Jacobsen of Jacobsen Salt Co. Also: food scientist Harold McGee breaks down salt.
Links: HOMEPAGE – TV.com
The.Mind.Of.A.Chef.S02E10.Sea.Salt.PDTV.XviD.TM
AVi | MP3 VBR | 110MB
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Chef April Bloomfield visits London, where she began her cooking career. Included: cooking walnut tagliatelle with chef Ruth Rogers; making rabbit pie with chef Fergus Henderson; and enjoying a pint and scotch eggs with chef Rowley Leigh.
Links: HOMEPAGE – TV.com
The.Mind.Of.A.Chef.S02E09.PDTV.XviD-TM
AVi | MP3 VBR | 115MB
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