Aug 16

My Grandmothers Ravioli S01E10-E11-E12-E13 PDTV x264-JIVE

Season 01, Episode 10 – “Venetta Lurine Williams – Island Eats”
Jamaican born and Bronx, New York resident Venetta Lurine Williams is going to show Mo Rocca how to make some quintessential Jamaican dishes. Jerk chicken could be on the menu or curried ox tail, and there will be mountains of food of it to feed Venetta’s very large family. Venetta, a nanny for years, tells Mo about the charity she has created to help give to needy children in her homeland.

Season 01, Episode 11 – “Casa de Maria Lopez”
Mo Rocca learns how to cook Ecuadorian cuisine from Maria Lopez, a grandmother from Queens, New York. On the menu for dinner are classic national dishes such as a delicious fish appetizer Cerviche, and a hearty goat stew Seco de Chivo. To shop for the meal Mo visits Maria’s favorite local butcher, who happens to practice Halal butchery, and learns about the techniques and traditions for preparing the various meats.

Season 01, Episode 12 – “Cookie Ohma – Ich Bin Ein Chef”
Mo meets Hildegarde “Cookie Oma” Mahncke who lives in River Vale, NJ. Wearing leopard print outfits and being outspoken is Cookie’s style…she’s no shrinking violet. She teaches Mo some classic recipes she was taught by her parents on a farm in the Black Forest region of Germany. The main course is rouladen (rolled up beef slices with pickle and other ingredients) and cabbage and for dessert – plum cake. In addition to cooking, Mo talks to Cookie’s husband Herman about his favorite hobbies – carpentry and Elvis impersonation.

Season 01, Episode 13 – “Meena and Mona”
Three Generations of Friends – Meena Deshpande and Mona Vasudev were both born in Mumbai, India, but didn’t meet until they moved to the United States over thirty years ago. They have become best friends over time and live close to one another in Princeton, NJ where they love to cook together. Now Meena and Mona’s children and grandchildren are all friends with one another. On this episode, Meena and Mona teach Mo Rocca some Maharashtrian-style dishes which are light yet bold – Lamb Kheema, Cauliflower Green Pea Coconut Curry on Cumin Rice and traditional Diwali rice snack Chiwda.

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My.Grandmothers.Ravioli.S01E10.PDTV.x264-JIVE
MP4 | AAC VBR | 208MB
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My.Grandmothers.Ravioli.S01E11.PDTV.x264-JIVE
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My.Grandmothers.Ravioli.S01E12.PDTV.x264-JIVE
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My.Grandmothers.Ravioli.S01E13.PDTV.x264-JIVE
MP4 | AAC VBR | 207MB
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