Jamie Cooks Italy S01E01 HDTV x264-GTi
Jamie Oliver and his friend and mentor Gennaro Contaldo go right to the heart of Italian cuisine. The pair travel far and wide to learn Italy's best-kept secrets from the true masters of the Italian kitchen--the nonnas and the home cooks who have perfected recipes that have been lovingly handed down over generations. Jamie and Gennaro will be picking up tips and showing us how we can recreate these authentic masterpieces in our own homes.
Travelling to eight different regions--from Puglia in Spring and the Aeolian Islands in Summer to Tuscany in Autumn and Rome in Winter – Jamie and Gennaro uncover the wisdom of the locals, experience seasonal foodie delights and learn the secrets of mouth-watering regional recipes to pass on to future generations and food lovers around the world.
Season 1, Episode 1 - "The Aeolian Islands"
In the first episode, Jamie kick-starts his Italian adventure in the awe-inspiring Aeolian Islands, tracking down undiscovered island recipes untouched by time. Ninety-three-year-old caper farmer Franchina teaches Jamie her show-stopping stuffed squid, inspiring Jamie's sensational grilled squid and zingy caper salsa. Jamie also cooks up a delicious Sunday lunch with the matriarch of one of the archipelago's biggest families. On the menu is a lip-smacking chicken and aubergine pot roast with lemony couscous. There's also sweet and sour rabbit two ways.
Jamie.Cooks.Italy.S01E01.HDTV.x264-GTi
MP4 | AAC VBR | 402MB
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